One Wednesday a month on Women Behind the Scenes, we’ll be sharing a new recipe, complete with ingredients, instructions, and even some extra tid bits like stories about what country the recipe comes from, when or why we started making it, or a photo or two from our kitchens. We hope you enjoy as we open our homes and kitchens and share some of our unique dishes! This week’s recipe comes to you from North India. If any of you have ever had Indian food, you know that it is VERY spicy and full of favor. It is very common […]
